Karine Lang, Plant-Based Chef & Educator Presents:

10 Tips To Eating More Plant-Based Foods:

Healthier Choices for a Better You

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WE'LL COVER:

  • The Health Benefits of Eating More Plant-Based Foods
  • Practical Tips for Adding More Plant-Based Meals to Your Diet
  • How to Save Time and Money in the Kitchen
  • Essential Plant-Based Foods to Include in Your Daily Diet

DON'T MISS OUT ON THIS FREE SESSION PACKED FULL OF INFO TO INSPIRE YOU!

There will be a Q&A session at the end of the presentation

CLICK HERE TO ACCESS THE CLASS

Karine Lang: Plant-Based Expert Chef & Educator at 613 Plant-Based

Hello! I'm Karine Lang. I've been eating a plant-based diet for over two decades and I am passionate about helping people eat more plants.

I'm currently in the process of completing a Plant-Based Nutrition Certificate Program from U of Guelph.

I'm excited to help you learn about the many benefits of a plant-based diet, and help you gain confidence in the kitchen.

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